Our chicken livers are sourced from whole, organic-certified chickens, without added hormones or antibiotics.
Air-chilled poultry is passed through several chambers where cold, purified air is used to cool the meat, resulting in better safety, stronger flavor, and no added moisture.
Organic Chicken Livers
Storage & Handling
Keep frozen. Feed within 4 months.
Serving three to 4 times a week as a supplement to our recipes is ideal, but anywhere from monthly to daily, based on your pet’s weight, is beneficial. Defrost in the refrigerator and serve. Serve within 5 days of defrosting.